Chef putzelkitchen

All Recipes and Posts by putzelkitchen

week 6 @ #52weeks

By: | 0 Comments | On: April 16, 2018 | Category : Blog

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week 5 @ #52weeks

By: | 0 Comments | On: April 16, 2018 | Category : Blog

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week 4 @ #52weeks

By: | 0 Comments | On: April 13, 2018 | Category : Blog

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week 3 @ #52weeks

By: | 0 Comments | On: April 4, 2018 | Category : Blog

Eggy Avocado Toast

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week 2 @ #52weeks

By: | 0 Comments | On: April 3, 2018 | Category : Blog

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week 1 @ #52weeks

By: | 0 Comments | On: November 17, 2017 | Category : Blog

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How to cut a brisket

By: | 0 Comments | On: September 19, 2017 | Category : Blog, Videos

How to cut a brisket

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Published in September’s Country, Hinsdale Living & Sheridan Road Magazine

By: | 0 Comments | On: September 6, 2017 | Category : Blog

September 2007 Foodie Recipe

Check out Putzel Kitchen’s Basil Pesto Zoodles in this month’s JWC Media Publications: Country (Barrington Foodie) Hinsdale Living and Sheridan Road Magazine (North Shore Foodie)   more

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Basil Pesto Zoodles

Basil Pesto Zoodles

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This dish is a lighter version of traditional pesto pasta. The basil pesto is ...

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Zucchini Blossom Tart

Zucchini Blossom Tart

Recipe Type:

This zucchini blossom tart tops my summer recipe list as it is beautiful and delicious! ...

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