Ingredients

Yield: 12

• 1 cup gluten-free oatmeal
• 1/2 cup unsalted almond butter
• 2/3 cup raw coconut flakes + extra for coating
• 1/4 cup chia seeds
• 1/3 cup dairy-free chocolate chips
• 1/3 cup grade B maple syrup
• 1 tsp vanilla extract
• 1 T cacao powder for coating